Love food and wine? Join us each month for our cooking class series! Chef Ryan Jennings will take you through the steps to prepare delicious dishes while Dr. Tim O'Connor imparts his vast knowledge of all things wine to pair each course with the perfect vintage from his personal wine cellar.

March Cooking Class

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    O U R   O F F I C E

    D O N A T I O N    H O U R S

    Mondays: 8:30 AM - 4:00 PM

    Thursdays: 2:00 PM - 4:00 PM

    Tuesdays, Wednesdays &

    Fridays: By Appointment Only

    H O W   T O

    S U B S C R I B E

    © 2019 InterVol, Inc.